Edible San Luis Obispo – Winter 2014 Posted by Jamie on January 16, 2014 Posted in: Food. Tagged: Edible San Luis Obispo Magazine, Foraging, Mushrooms. My feature article on foraging mushrooms and other goodies is out on newsstands…Now all we need is rain! Read it here. Share this:TwitterFacebookLike this:Like Loading... Related Posts navigation ← Central Coast Active – October – December 2013 Central Coast Active – Winter 2014 →